Noochy was born out of a very personal, but also very universal experience – and having a few more life spanners thrown into the works.

Raising an under-two while pregnant is tough going – ask anyone who’s done it. For us, me taking on a new work role, then being diagnosed with cancer sure raised things up a notch.

The whole experience brought home how important our support network is and how lucky we are to have it. Without the dinners dropped at our door and the kids’ meals our daycare offered us on pick up, we wouldn’t have survived.

Taking the dread out of the 5pm rush

Our experience also made us think about how we as a community don’t talk enough about how hard raising a family is. The dread of that 5pm rush, working out what’s for dinner, doing the pickup while wrangling the all the day’s tears and triumphs … it’s not the most fun you can have. 

That’s what inspired us to create Noochy.

The fact that our family business has a 20-year track-record making high-end, nutrition-packed meals for elderly people was a great start.

With Noochy, we’ve put that experience into a whole new business. 

A focus on family

Our mission is to free up your time so you can focus on connection at family mealtimes. And you can do so with confidence, knowing that our meals are packed with natural ingredients, heavy on the veggies and all about helping kids learn to enjoy good food.

We want you to know that with Noochy, you’re doing the right thing by your kids and yourselves – every mealtime. 

The fact that our family business has a 20-year track-record making high-end, nutrition-packed meals for elderly people was a great start

— By Lottie Frisoli

Founder

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